“The Taste of Shakespeare” – a recent article for “The Cookbook of Unknown Ladies” (Friday, 7 June 2013)
Alycia Smith-Howard contributes guest blog to extraordinary Georgian cookery blog and archive – “The Cookbook of Unknown Ladies” – hosted by Westminster City Archives, London.
Alycia Smith-Howard and Craig Almond (Head of Props, Royal Shakespeare Company) discussing Shakespeare, food and the stage. Interviewed by Mark Lawson
Listen again - BBC Radio 4 – Front Row Monday 13th May 2013